Twinkling Tina Cooks: ULTRA-HEALTHY OATS AND BANANA COOKIES

gluten free cookies, oats and banana cookies, oats cookies, recipe, healthy cookie recipe, clean eating, breakfast cookie

I am going bonkers over Oats these days. Made these Ultra Healthy Oats and Banana cookies the other day and they turned out super yum.

They are gluten free, butter free, sugar free – super duper healthy, I say!

All the sweetness comes from bananas topped with goodness of walnuts and raisins. And this is really what I call clean eating – no chocolate chip in my cookie and yet they are yumtastic!

I used to hate oats at one time – yeah really hate oats – I felt it tastes like vomit. That was when I was sticking to only making porridge! But when I started experimenting with oats I got to know how good and tasty it can be. And how many wonderful things you can make out to oats!

Here’s how I made these Ultra-Healthy Oats and Banana cookies!

ULTRA-HEALTHY OATS AND BANANA COOKIES

Prep Time	Cook Time	Total Time
10 min	25 min	35 min

Recipe Type: Cookies

Yields: 9 Cookies

Recipe By: Tina Basu

INGREDIENTS

Banana – 2 medium sized ripe bananas
Rolled Oats – 1 cup
Milk – 1/8 cup
Walnut – few chopped
Raisin – ¼ cup chopped
Cooking spray /little oil for greasing

INSTRUCTIONS

Pre-heat Oven to 350F/ 220C
Mash the bananas in a bowl
Add oats, milk and chopped dried fruits and mix with a spoon
Line the baking tray with a greased baking paper
Spoon out the dough in equal parts on the baking sheet
Flatten the dough with the back of the spoon or fingers – these cookies are not going to rise up.
Bake for 20-25 minutes or till cookies are done!

TIPS

You can add any kind of dried fruits – nuts, pecans even dates

***

This post is written for the A to Z Challenge 2016 for Day 21 Letter U. Visit A to Z, BlogChatter to read other beautiful bloggers!