01 02 03 Twinkling Tina Cooks: Coconut & Lime Punch with Cranberry Twist 04 05 15 16 19 20 21 22 23 24 25 26 27 28 31 32 33

Coconut & Lime Punch with Cranberry Twist

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Abnormal temperatures, scorching sun & sweltering heat – the Indian summer shows no mercy on any one. Keeping the body hydrated at all times is a must and what can be better than a Coconut & Lime Punch with a Cranberry Twist!

Tender coconut water contains organic compound which rehydrates & keeps the body cool. Packed with natural sugar, salt & vitamins it helps in reducing fatigue & detoxifies. Lime apart from being rich in Vitamin C & potassium gives the much needed citrus tang while Cranberry breaks the monotony. So energise yourself with this simple refreshing tropical punch!



All that you need:

1.       Tender coconut water – 4 glasses
2.       Lemon sliced – 2
3.       Cranberry juice – 1 glass
4.       Palm Candy (Palm Sugar) – 1 table spoon
5.       Mint finely chopped & crushed – 1 table spoon
6.       Ginger juliennes – 1 tea spoon
7.       A pinch of black salt
8.       Pomegranate seeds – 1 teaspoon
9.       Ice cubes – 6-8

Let’s get started:

This is a very simple summer cooler and doesn’t need much effort.

- Mix the tender coconut water & lemon juice. I like putting the lemon pieces in the jar - in the Sangria style.

- Add the palm sugar, salt, ginger and crushed mint to it and mix well.

- Add the cranberry juice & pomegranate seeds. Adding pomegranate only enhances the taste in case you don’t like them you can leave it.


And that’s it you are done! Serve it chilled with ice cubes & relish the tropical punch!  




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